Dishes
Duck sticky rice
鴨肉油飯
Also called: 油飯 (oily rice) · sesame-oil sticky rice
Glutinous rice fragrant with sesame oil and ginger, topped with boneless duck.
What it is
Sticky glutinous rice scented with sesame oil and ginger and served with boneless duck. It builds on oily rice (油飯), which in Tainan usually means rice with savoury oils, shredded pork, mushrooms and dried shrimp.
How it is made
For oily rice, glutinous rice is mixed with soy sauce and fried aromatics. Mi Yuan Tzu in Kaohsiung steams its glutinous rice and flavours it with sesame oil and ginger.
How to eat it
Mi Yuan Tzu pairs this filling lunch with taro and pork rib soup.
Where to eat it in Kaohsiung
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