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Honey-braised saury

蜜汁秋刀魚

Also called: 秋刀魚 (Pacific saury)

Pacific saury cooked in honey sauce until even the bones are soft enough to eat.

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Useful phrases

  • 請給我這個This one, please
  • 這個兩份Two of these, please
  • 內用To eat here
  • 外帶To take away
  • 不要辣Not spicy, please
  • 不要香菜No coriander, please
  • 我吃素I'm vegetarian
  • 多少錢?How much is it?
Honey-braised sauryPhoto: kennejima, CC BY 2.0

What it is

Pacific saury glazed in honey sauce and braised until the bones turn tender and edible. Home-style cooking, meant to go with rice.

How it is made

Erge Shih Tang grills the saury in honey sauce, then braises it until the bones soften.

How to eat it

Steamed rice, lard rice or braised pork rice all go with it. Erge also makes a steamed taro cake with shiitake and dried shrimp.

In Kaohsiung

Erge Shih Tang in Gushan, Kaohsiung, cooks Taiwanese home-style food with light seasoning and small portions.

Where to eat it in Kaohsiung

Sources