Street snacks · Fongshan
San Lun De Dian (The Tricycle Shop)
三輪的店
Photo: Birgitcharis17, CC BY-SA 4.0Representative photo of Grilled Taiwanese sausage, not taken at this shop.
Started in 1961 as a tricycle cart, this Fengshan lane shop serves charcoal-grilled sausage, sticky-rice sausage, oden and pork-bone soup, and was added to the MICHELIN Guide selection in 2024.
On the edge of the city but reachable by MRT. The day planner includes it when you tick "Go further by MRT".
What to order
Photo: Junyu-K, CC BY-SA 4.0炭烤手工香腸
Charcoal-grilled handmade sausage
Pork seasoned with five-spice and sorghum liquor, grilled over charcoal and traditionally eaten with raw garlic.
About this dish →
Photo: bryan... from Taipei, Taiwan, CC BY-SA 2.0糯米腸
Sticky rice sausage
Local glutinous rice with peanuts and fried shallots, soft and chewy with a crisp casing and a light charcoal aroma.
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Photo: Akahito Yamabe, CC BY-SA 4.0烤甜不辣
Grilled tempura fish cake
Fish cake grilled to order until charred outside and soft inside. With the sausage and rice sausage it makes up the grilled trio regulars order.
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Photo: bryan... from Taipei, Taiwan, CC BY-SA 2.0肉骨湯
Pork bone soup
A clear, lightly sweet broth with tender meat on the bone. Michelin suggests a bowl with the grilled items, and most tables order one.
About this dish →Nearby places to eat
尤家赤山粿Yu Family Chishan Rice Cakes
A Fengshan rice-cake family that has made steamed treats for about sixty years, from layered nine-layer cake to caozai guo and radish cake, sold in the morning until gone.
Apis GrillApis Grill
A hidden alley grill house. Sit at the counter and watch meat, fish and vegetables cooked over longan-wood fire and charcoal. Book ahead and bring cash.
良佳豬腳Liang Chia Pig Knuckle
Herb-braised pork knuckle over rice is the speciality of this local eatery. Add the crisp bamboo shoots and a fried egg.