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Braised pork rice · Cianjin

Cianjin Braised Pork Rice

前金肉燥飯

MICHELIN Guide Taiwan 2026 · Bib Gourmand

Also selected in 2023–2025.

Cianjin Braised Pork Rice (前金肉燥飯)Photo: 總統府, CC BY 2.0

Representative photo of Braised pork rice, not taken at this shop.

Braised pork rice comes topped with crunchy milkfish floss at this decades-old breakfast spot. Mix in a runny fried duck egg.

Point to order

前金肉燥飯

Show this screen at the counter and tap the dish you want.

Useful phrases

  • 請給我這個This one, please
  • 這個兩份Two of these, please
  • 內用To eat here
  • 外帶To take away
  • 不要辣Not spicy, please
  • 不要香菜No coriander, please
  • 我吃素I'm vegetarian
  • 多少錢?How much is it?

What to order

Braised pork rice with milkfish flossPhoto: fullfen666, CC BY-SA 2.0

魚鬆肉燥飯

Braised pork rice with milkfish floss

Rich but not greasy braised pork over rice, topped with floss made by hand from local milkfish. The floss adds crunch and a briny edge.

About this dish →
Braised tofuPhoto: bryan... from Taipei, Taiwan, CC BY-SA 2.0

滷豆腐

Braised tofu

Soft tofu braised until it soaks up the sauce. Both Michelin and NOWnews name it as the side to add.

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On the itinerary: A Kaohsiung Breakfast Crawl

Sights nearby

Nearby places to eat